Build over cubed ice, top with cola, and stir briefly
Cuba Libre
A simple highball where measured lime keeps the cola bright and the rum clearly present.
- Time
- 4 minutes
- Level
- Easy
- Glass
- Highball
- Approx. ABV
- 11% · Medium-low

Measured for the room
Ingredients
1.67 ozWhite rumRecommended brandBACARDÍ Carta Blanca
4 ozColaRecommended brandCoca-Cola Original Taste
0.33 ozFresh lime juiceRecommended brandSunkist Persian Lime
1 pieceLime wedgeOptionalRecommended brandSunkist Persian Lime
Amounts scale from the verified one-glass recipe. Technique and timing stay unchanged.
Measured method
How to make Cuba Libre
- 01
Build the rum and lime
Cubed ice · 1⅔ oz rum · ⅓ oz lime
Fill a highball with cubed ice, then add 1⅔ oz white rum and ⅓ oz fresh lime juice.
- 02
Top with cola
4 oz cola
Slowly pour in 4 oz cola, keeping the carbonation lively and the ice in place.
- 03
Stir briefly
Stir · 5 sec
Stir gently for 5 seconds to combine without flattening the cola.
- 04
Add the lime
1 lime wedge
Set 1 fresh lime wedge on the highball rim, if using.
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Set the station
Tools
JiggerRecommended brandCocktail Kingdom Japanese Style Jigger
Bar spoonRecommended brandCocktail Kingdom Teardrop Barspoon
Highball glassRecommended brandRIEDEL Drink Specific Highball
Know the pour
Medium-low
A long white-rum highball lengthened with cola, lime, and cubed ice.
Contains alcohol. Serve only to adults of legal drinking age and enjoy responsibly.